The Grit Behind Mayanda Fresh: Sabelo Mkhwanazi’s Rise from Cleaner to Entrepreneur

The Grit Behind Mayanda Fresh: Sabelo Mkhwanazi’s Rise from Cleaner to Entrepreneur. In the bustling town of Tongaat, KwaZulu-Natal, a story of grit and determination continues to inspire young South Africans chasing their dreams. That story belongs to Sabelo Mkhwanazi, the founder and CEO of Mayanda Fresh, a thriving fresh produce supermarket that has grown into a trusted local retail brand.
What makes his journey remarkable is not just the success he enjoys today, but where it all began, working as a cleaner in a butchery. While many might have seen it as an ordinary job, Sabelo saw it as a classroom. Each day behind the counter and on the shop floor exposed him to the dynamics of customer service, inventory, and the rhythm of retail. Slowly, a dream began to take shape, to one day run a store of his own.
Spotting an Opportunity in Everyday Challenges
Working in the butchery gave Sabelo more than just an income, it gave him insight. He noticed how customers often struggled to find fresh, affordable produce and everyday groceries under one roof. That observation became the foundation of his idea: to build a fresh produce supermarket that catered to the community’s daily needs with both quality and convenience.
When he finally launched Mayanda Fresh, his vision was clear, to create a store where customers could buy everything from fruits and vegetables to meat, bakery goods, dry groceries, and even takeaway meals. It was a bold move for someone starting from humble beginnings, but Sabelo knew that understanding customer pain points was his biggest advantage.
Strategic Growth Through Community Connection
Mayanda Fresh didn’t grow through flashy advertising or big marketing budgets. Its growth came from something far more powerful, word of mouth and community trust.
Sabelo made sure that every customer who walked through his doors left feeling valued. From ensuring that fruits stayed fresh to personally greeting shoppers, he turned customer service into a business strategy. That consistency built loyalty, and loyalty turned into growth.
Mayanda Fresh soon became more than just a supermarket; it became a community hub where locals could rely on quality produce and friendly service.
Innovation and Adaptability as Growth Drivers
Sabelo’s rise also reflects an important entrepreneurial truth, adaptability is key to survival. He diversified his store’s offering to meet different customer needs, adding a bakery section, a deli-style takeaway counter, and a full range of dry groceries.
This smart product mix helped Mayanda Fresh stay competitive against larger retail chains. Customers didn’t have to travel far for affordable and diverse options, they could find everything they needed right in Tongaat.
By combining traditional retail practices with a modern understanding of convenience, Sabelo positioned Mayanda Fresh as a dependable local brand that delivers value every day.

Overcoming Challenges with Resilience and Vision
Starting a business from scratch is never easy, especially in the competitive retail sector. Sabelo faced financial hurdles, supply chain difficulties, and the constant pressure of maintaining quality. Yet, his resilience turned these challenges into stepping stones.
He built strong relationships with suppliers to ensure consistent stock, and he reinvested profits into improving store infrastructure and expanding product lines. Each small victory became a lesson in perseverance and strategic growth.
For Sabelo, failure was never an option, it was a learning curve.
Lessons for Aspiring Entrepreneurs
Sabelo’s journey with Mayanda Fresh offers powerful lessons for anyone looking to build a business from the ground up:
- Start with what you know. His early experience as a cleaner gave him industry insights that later became his business advantage.
- Focus on the customer. Exceptional service and community trust can build a brand faster than any marketing campaign.
- Diversify wisely. Expanding offerings to meet more customer needs helped Mayanda Fresh remain competitive.
- Stay consistent. Long-term growth is built on reliability, in quality, service, and values.
- Never stop learning. Each challenge offers an opportunity to grow stronger and smarter.

The Power of Belief and Hard Work
Today, Mayanda Fresh stands as a symbol of transformation, proof that where you start doesn’t determine where you end up. From pushing a mop to managing a full-fledged supermarket, Sabelo Mkhwanazi has turned perseverance into progress and vision into reality.
His journey continues to inspire countless South Africans who dare to dream beyond their circumstances. In a world where opportunities are often uneven, Mayanda Fresh reminds us that hard work, humility, and heart remain the timeless ingredients of success.



